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ABOUT TYRELL REED
Pizza Maker | Author | Speaker | Coach
Tyrell Reed is a franchise owner, leadership coach, speaker, and author specializing in helping pizzeria owners and restaurant operators build winning teams, open successful businesses, and grow their leadership impact.
With a proven track record of opening over 100 restaurant units, Tyrell brings real-world experience, practical insights, and a passion for developing next-level leadership. He is the host of The Pizza King Podcast and the author of From Idea to Open: A Step-by-Step Guide to Opening Your First Pizzeria.
About the Brand
Through coaching programs, books, online resources, and live events, Tyrell Reed empowers current and aspiring restaurant owners to confidently lead their teams, streamline operations, and maximize profitability. His approach blends operational excellence with personal leadership development, helping clients succeed both on and off the floor.
Signature Offerings Include:
- The Pizza Pro Circle (exclusive group for pizzeria operators)
- Leadership development books & courses for pizzeria owners and managers
- Keynote speaker
More About Tyrell
Featured Press & Appearances
Featured Press & Appearances
Featured Press & Appearances
Speaker – Florida Restaurant Show, Pizza Tomorrow Summit, California Restaurant Show, and IFA Franchise Expo
Host – The Pizza King Podcast
Writer/Contributor - Smart Pizza Marketing Magazine
Guest Host - Smart Pizza Marketing Podcast
Notable Achievements
Featured Press & Appearances
Featured Press & Appearances
Opened and supported the successful launch of over 100 restaurant units.
Author of Next Level Leadership and From Idea to Open.
Creator of exclusive restaurant tools like the Profit Playbook and Operations Toolkit.
Board Member and Social Media Director of The New Standard Group
Completed Tough Mudder Michigan in 2024
Expertise & Speaking Topics
Featured Press & Appearances
Expertise & Speaking Topics
Leadership Development for Restaurant Teams
New Store Openings: From Idea to Grand Opening
Team Building Strategies that Actually Work
Soft Skills Training for Next-Level Management
Growing a Restaurant Brand Without Burning Out
Photos
Email Address
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